Scientists in Cameroon have warned that eating monkeys and apes could cause the next HIV.
They
are already tracking a HIV-like virus called simian foamy virus, and
fear more viruses could spread and lead to a global health crisis.
80
per cent of the meat eaten in Cameroon is killed in the wild and is
known as ‘bushmeat’,with gorilla, chimpanzee or monkey favourites.
Chimps in Cameroon: 80 per cent of the meat
eaten in Cameroon is killed in the wild and is known as 'bushmeat', with
gorilla, chimpanzee or monkey favourites
Tonkin snub-nosed monkey: Monkeys and apes are targets for bushmeat - and scientists worry viruses could spread to humans
According to oneestimate, up to 3,000 gorillas are slaughtered in southern Cameroon every year.
Elsewhere,
the Washington-based Bush Meat Crisis Task Force estimates that up to
five milliontons of wild animals are being ‘harvested’ in the Congo
Basin every year – the equivalent of 10 million cattle.
A
study earlier this year by the U.S. Centers for Disease Control and
Prevention (CDC), identified evidence of viruses,including simian foamy
virus, in illegally imported wildlife products confiscated at several
U.S. international airports, including John F. Kennedy International
Airport, George Bush Intercontinental-Houston and Atlanta
Hartsfield-Jackson Internationals
Babila
Tafon, headvet at the primate sanctuary Ape Action Africa (AAA), in
Mefou, just outside the Cameroon capital Yaounde, has spotted the virus
in animals brought to his sanctuary.
The AAA cares for22 gorillas and more than one hundred chimps which are orphans of the bush meat trade.
Mr
Tafon tests the blood of all apes arriving at the sanctuary. He says he
has recently detected the simian foamy virus, which is closely related
to HIV, in the apes.
A dish prepared with bushmeat: Scientists worry that HIV-like viruses could jump between species due to the trade in the meat
‘A
recent surveyc onfirmed this is now in humans, especially in some of
those who are huntersand cutting up the apes in the south-east of the
country,’ he said.
He also believes that ebola may be present, and caused a recent mass death in a nearby village.
‘In the village of Bakaklion our brothers found a dead gorilla in the forest,’ said Felix Biango,a village elder.
‘They
took it back to the village and ate the meat. Almost immediately,
everyone died – 25 men, women and children – the only person whodidn't
was a woman who didn't eat the meat.’
Professor Dominique Baudon, the director of the Pasteur Centre in Yaounde, Cameroon’s capital, says he is concerned viruses could quickly spread.
He
says that the deeper poachers go in to the forest, and the more that
primates are consumed,the more exposed people become to new unknown
viruses and the more potential there is for the viruses to mutate into
potentially aggressive forms.
Government
researchers admit they do not know what the long term effects of SFV in
humansare, and the Canadian government recently said they are not even
sure how it is transmitted.
‘The
exact method of transmission hasn't been confirmed, but there are
indications that the virus may be transmitted through exposure to blood,
saliva and other bodily fluids from affected animals,’ it said.
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